- 1 tablespoon (tbsp) = 3 teaspoons (tsp)
- Congee = Rice Soup
- Saute = Sautéing is a method of cooking food, that uses a small amount of fat in a shallow pan
- Chili flakes = Dry Red Chili roasted and crushed.
- Sprig = A small shoot or twig of a plant
- Garlic Cloves = A head or bulb of garlic usually contains about 10 cloves
- Marinate = Mixing meat or fish or vegetables well with some masalas and allowing it to rest for some time.
Food Dictionary
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